Date:    Fri, 10 Sep 93 08:37:33 MDT
From:    seb1@bighorn.dr.att.com (131010000-BadianS(DR1510)43)

Recipe from:
	The Bread Machine Cookbook IV, Whole Grains & Natural Sugars
	Donna Rathmell German
	Nitty Gritty Cookbooks, Bristol Publishing Enterprises, Inc
	San Leandro, CA
	ISBN 1-55867-049-1

Maple Honey Wheat Bread (makes one large loaf)
	-a somewhat sweet loaf

milk/water			1.5 cups
fruit juice concentrate		2 Tbl
honey				0.25 cups
maple syrup			0.25 cups
salt				0.5 tsp
vital gluten,optional		2 to 4 Tbl
whole wheat bread flour		4 cups
yeast				2 tsp

If you use regular whole wheat flour be sure to add the 4 Tbl's of vital
gluten. 

Nutritional Analysis per 1 oz slice: 71.3 calories, 0.3 gms fat, 3.1 gms
	protein, 14.9 gms carbohydrates, 0.2 gms cholesterol, 44.2 gm Na