Date:    Wed, 10 Nov 93 08:15:19 CST
From:    mindy.s.mymudes@uwrf.edu

FRUIT CHAAT
4 Servings
6 oz. canned guavas, drained
6 oz. honey dew melon
4 oz. pears
4 oz apples
4 oz tangerines
1/4 tsp cumin seeds, crushed
pinch chili poder
pinch finely ground black pepper
2-3 tbsp sugar or sub
2 tablsp fresh orange juice
2 tsp lemon juice
fresh mint leaves, crushed or broken, as garnish

Cut up all fruits into small cubes or tiny segments so that the spices can
mingle into fruits easily. Mix all spices togther in a bowel, pour in sugar,
orange and lemon juices,stir and shake the mixture to blend them. Pour over 
the fruit, mix gently, garnish with mint leavesand chill well before serving
YUMMM