Date:    Mon, 09 Aug 93 23:06:06 CDT
From:    Deborah Weatherly <ZDAW@ADM.ANGELO.EDU>

Black Beans with Tortillas

1 lb black beans
     cook until almost tender, then add:
1 can diced tomatoes
4 cloves garlic
1 chopped onion
cumin to taste
1 anaheim pepper or 1 can chopped green chiles
herbs: (she used)
     thyme
     oreganol
     savory
all to taste. (all fresh)

She had pico de galo (sp) to put on top but picante sauce works well.
Top also with onions and anything else you might want.  Put this in
a flour tortilla.